A Table Apart

Eggplant Caponata*

Roasted Eggplant, Onion, Kalamata Olives, Sundried Tomato, Capers, Toasted Crostinis

• 9

Natural Chicken Liver Pate

Madeira Infused Chicken Liver Pate, Cornichons, House Pickled Onion and Crostinis

• 9

Fried Gizzards

Sweet Spicy Soy Aioli Dipping Sauce

• 7

Bistro Pommes Frites

Fries tossed with Herbs, Parmesan Cheese

• 9
• 10

Thai Style Fried Calamari

Fresh Wild Calamari, Nam Pla Marinated and Deep Fried served with Thai Dressing

• 12

Chorizo Mejillones*

Sautéed Mussels with Mexican Chorizo, Tomatoes, Garlic, White Wine, Cilantro Pesto, Sprinkled with Queso Fresco, Toast Points

• 18

Hawaiian Kalua Pig Quesadilla

Tea Leaf braised Pork, Provolone & Queso Fresco, Balsamic Onion Confit, Chipotle Tomato Jam

• 11

Escargot Adobo*

The National Dish of the Philippines with a Twist. Escargot Sautée in Coconut Milk, Soy Sauce, Vinegar Served with a Filipino Eggplant Salad and Crostini

• 12

Roasted Portabella Montrachet "No Crust" Pizza

Roasted Portabella Mushroom, Goat cheese, Two Tomato Tapenade, Toasted Pine Nuts, Arugula and Balsamic Drizzle

• 11

Soup of the Day

changes daily

• 4
• 7

Summer Chilled Soup

Oven Roasted Tomatoes, Cucumber, Grape Tomatoes and Fresh Wasabi Essence. This Dish Contains Peanuts or Peanut Products

• 9

House Salad

Organic mixed Greens, House Made Croutons, Cucumber Sticks, Vine Ripened Grape Tomato, Sesame seeds, Carrot Ginger Dressing. This Dish Contains Peanuts or Peanut Products

• 9

Table Apart Wedge

Crisp Ice Berg Lettuce, Bacon, Tomato, Pickled Red Onion, Keawe Smoked Blue Cheese, Blue Cheese Dressing

• 9

Pear Salad

Mixed Greens, Li hing mui Poached Asian Pear, Spiced Pecans, Danish Blue, White Balsamic Dressing

• 8

Caesar Salad

Heart of Baby Romaine, House Made Croutons, Crisp Smoked Bacon, Parmesan Reggiano, House Caesar Dressing

• 8

Whole Natural Rack of Lamb**

Asian Glazed 8 Bones New Zealand Natural Lamb Rack, Mashed Potatoes, Haricots Vert

• 37

Honey Bourbon Glazed Pork Chop* **

Bacon Haricots Vert, Mashed Sweet Potatoes

• 29

Waymore Farms Organic Half Chicken*

Oven Roasted Organic Half Chicken, Asparagus, Natural Jus

• 30

Keawe Smoked Blue Cheese Crusted Flat Iron* **

Asparagus, Mashed Potatoes, Balsamic Tomato Sauce

• 29

Triple Tail Aioli* **

Seared Triple tail Snapper, Asian Aioli, Asparagus, Steamed White Rice, Citrus Beurre Blanc

• 35

Simply Grilled Fish of the Day**

Served with Two Tomatoes Tapenade, Grilled Vegetables & Choice of Steamed White Rice Or Garlic Mashed Potatoes

Pan Seared Scallops**

Day Boat U-10 Scallops, Roasted Corn, Bacon and Mushroom Hash, Curry Corn Sauce

• 33

Crispy Fried Whole Yellowtail Snapper**

Asian Soba Noodle Salad, Chinese Red Vinegar Dipping Sauce

• 33

Organic Salmon Two Ways**

Blackened Organic Salmon and Citrus Salmon Céviche, Furikake Rice, Sautéed Organic Spinach, Yuzu Beurre Blanc

• 30

Blue Crab Mac & Cheese

Three Cheese, Shell Pasta, Blue Crab, Brie Gratinée, Truffle Essence

• 29

Linguini Alla Bolognese

Rich Northern Italian Meat Ragu with Linguini served Al Dente, Ricotta and Parmesan Cheese

• 24

Grilled Vegetable Primavera

Linguini, Grilled Vegetables, Sautéed garlic, Choice of Marinara sauce or Olive oil, Parmesan

• 23

Choice of Starch

mashed potatoes, steamed white rice

• 3

Choice of Veggies

green beans, asparagus, grilled veggies, spinach

• 4